Personalized Old Fashion Service
Shop with confidence because everything is guaranteed. No cutting corners. No fudging on quality. No excuses. That's why Wee Willy's isn't merely the best you can buy - it's the best value too.
We feel it is important to be up
front with our customers. Our shipping and handling
fee is only $9.99 and that covers any size order*.
As you can see that is quite a bargain, so take
time today to stock-up and be sure to try something
new.
Your patronage is not taken for granted, it is
earned and much appreciated,
Bill and Lana Scanlan
Wee Willy's, Inc.
Dry
Marinade Formula #1 /
Seasoning & Dry Rub
Wee Willy's Dry Marinade: Formula #1 - our original blend of more than 14 herbs and spices.
Usage: Sprinkle generously, applying 2 - 3 times more than you would salt & pepper. Don’t be shy. Our Steak Formula Has 7X less sodium than table salt. Let rest 3 - 4 minutes. Drizzle a small amount of oil - rub evenly - let marinate for just a few minutes or up to 24 hours wrapped and refrigerated - cook as usual.
Our Family Enjoys It On: baby back ribs, barbecue chicken, pork chops and burgers. Lana loves it on popcorn
Ingredients: salt, spices including paprika, sugar, brown sugar, modified food starch, onion, garlic, worcestershire sauce powder (distilled vinegar, molasses, corn syrup, tamarind), natural flavors including smoke, caramel color and citric acid.
Dry
Marinade Formula #2 /
Seasoning & Dry Rub
Wee Willy's Dry Marinade: Formula #2 (spicy) - infuses our uniquely zesty, but not hot, mix of chile peppers and cracked black pepper with our original blend of spices.
Usage: Sprinkle generously, applying 2 - 3 times more than you would salt & pepper. Don’t be shy. Our Steak Formula Has 7X less sodium than table salt. Let rest 3 - 4 minutes. Drizzle a small amount of oil - rub evenly - let marinate for just a few minutes or up to 24 hours wrapped and refrigerated - cook as usual.
Our Family Enjoys It On: baby back ribs, barbecue chicken, steak, barbecue beef brisket and pulled pork
Ingredients: salt, brown sugar, spices, corn starch, garlic, natural flavors, onion, sugar, soy sauce powder, caramel color, worcestershire sauce powder, citric acid, extractive of paprika.
Dry
Marinade Formula #3 /
Seasoning & Dry Rub
Wee Willy's Dry Marinade: Formula #3 (Mild) - infuses our uniquely zesty, but not hot, mix of chile peppers and cracked black pepper with our original blend of spices.
Usage: Sprinkle generously, applying 2 - 3 times more than you would salt & pepper. Don’t be shy. Our Steak Formula Has 7X less sodium than table salt. Let rest 3 - 4 minutes. Drizzle a small amount of oil - rub evenly - let marinate for just a few minutes or up to 24 hours wrapped and refrigerated - cook as usual.
Our Family Enjoys It On: baby back ribs, barbecue chicken, steak, barbecue beef brisket and pulled pork
Ingredients: salt, brown sugar, spices, corn starch, garlic, natural flavors, onion, sugar, soy sauce powder, caramel color, worcestershire sauce powder, citric acid, extractive of paprika.
Dry Marinades, Seasoning Blends & Dry Rubs
Wee Willy’s Seasoning Blends / Dry Marinade out-performs the competition. They're truly an all-purpose flavor enhancer with unmatched versatility. They work naturally to bring out and compliment foods natural flavors of:
- Barbecue Chicken
- North Carolina Pulled Pork
- Texas Barbecue Beef Brisket
- St Louis Style Spare Ribs
- Grilled Baby Back Ribs
- Grilled Pork Chops
The reason we call them a dry marinade is because they are more complex then an ordinary seasoning blend or spice rub.
There is none of the waste
associated with ordinary wet marinades, so all
you’re left with is fabulous taste. If that
isn’t enough, Wee Willy’s promotes
formation of a flavorful bark (crust), sealing in
the meat’s natural juices.
When you are finished, you will be serving food
that looks as tasty as it is flavorful. It takes
just one taste.

